Mushrooms : cultivation, nutritional value, medicinal effect, and environmental impact
- نوع فایل : کتاب
- زبان : انگلیسی
- مؤلف : Shu-Ting Chang; Philip G Miles
- ناشر : London : CRC Press.
- چاپ و سال / کشور: 2004
- شابک / ISBN : 9780203492086
Description
Front Cover; Preface; The Authors; Contents; 1. Overview; 2. The Nutritional Attributes of Edible Mushrooms; 3. Medicinal Value; 4. Overview of the Biology of Fungi; 5. Substrate and Mycelial Growth; 6. Sexuality and the Genetics of Basidiomycetes; 7. Mushroom Formation: Effects of Environmental, Nutritional, and Chemical Factors; 8. Mushroom Formation: Effects of Genetic Factors; Breeding; 9. Mushroom Formation: Effect of Pests and Diseases in Mushroom Cultivation; 10. Culture Preservation; 11. World Production of Edible Mushrooms
This new edition presents the latest cultivation and biotechnological advances that have contributed to the modernization of mushroom farming and the mushroom industry. It supplies each step in the complex mushroom cultivation process, exploring not only the ... how ... but also the ... why ... Professionals/scientists in related fields will obtain a much greater knowledge of the nutritional and medicinal benefits that mushrooms have to offer. This interdisciplinary approach will appeal to readers in a wide range of fields with its complete coverage of breeding, efficient cultivation practices, n.
