Safety of genetically engineered foods : approaches to assessing unintended health effects
- نوع فایل : کتاب
- زبان : انگلیسی
- مؤلف : Institute of Medicine (U.S.); National Research Council of the National Academies (U.S.). Committee on Identifying and Assessing Unintended Effects of
- ناشر : Washington, DC : National Academies Press,
- چاپ و سال / کشور: 2004
- شابک / ISBN : 9780309092098
Description
1. Introduction -- 2. Methods and Mechanisms for Genetic Manipulation of Plants -- 3. Unintended Effects from Breeding -- 4. New Approaches for Identifying Unintended Changes in Food Composition -- 5. Adverse Impacts of Food on Human Health -- 6. Methods for Predicting and Assessing Unintended Effects on Human Health -- 7. Framework, Findings, and Recommendations -- Appendix A: Glossary -- Appendix B: Open Session and Workshop Agendas -- Appendix C: Committee Member Biographical Sketches -- Subreport: Methods and Mechanisms of Genetic Manipulation and Cloning of Animals.
