Food processing operations modeling : design and analysis
- نوع فایل : کتاب
- زبان : انگلیسی
- مؤلف : Joseph Irudayaraj
- ناشر : New York : Marcel Dekker,
- چاپ و سال / کشور: 2001
- شابک / ISBN : 9780824704889
Description
1. predictioin models for thermophysical propertices of food 2. introduction to modeling and numerical simulation 3. aspetic proccessing of liquid and particulate foods 4. ,odeling moisture diffusuion in food graints during adsorrption
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