Comparison of three strip-type tests and two laboratory methods for salivary buffering analysis
- نوع فایل : کتاب
- زبان : انگلیسی
- مؤلف : Zeinab Cheaib • Carolina Ganss • Andreas Lamanda • Melek Dilek Turgut • Adrian Lussi
- چاپ و سال / کشور: 2011
Description
This study evaluated the correlation between three strip-type, colorimetric tests and two laboratory methods with respect to the analysis of salivary buffering. The strip-type tests were saliva-check buffer, Dentobuff strip and CRT Buffer test. The laboratory methods included Ericsson’s laboratory method and a monotone acid/base titration to create a reference scale for the salivary titratable acidity. Additionally, defined buffer solutions were prepared and tested to simulate the carbonate, phosphate and protein buffer systems of saliva. The correlation between the methods was analysed by the Spearman’s rank test. Disagreement was detected between buffering capacity values obtained with three strip-type tests that was more pronounced in case of saliva samples with medium and low buffering capacities. All striptype tests were able to assign the hydrogencarbonate, di-hydrogenphosphate and 0.1% protein buffer solutions to the correct buffer categories. However, at 0.6% total protein concentrations, none of the test systems worked accurately. Improvements are necessary for strip-type tests because of certain disagreement with the Ericsson’s laboratory method and dependence on the protein content of saliva.
Odontology DOI 10.1007/s10266-011-0018-1 Received: 2 September 2010 / Accepted: 17 December 2010
